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Over millions of years, Tequila grows into amber, allowing its precious liquid to mature slowly in the depths of the earth. We have created our AsomBroso 10 Year Extra Anejo Tequila with this concept in mind. We've blended the finest Agave with the patented Stillrock evaporator, which maintains a low temperature while concentrating all of the original flavors. Our process allows us to capture the true essence of Agave while at the same time ensuring its conservation.

A true testament to our legendary line up of fine Extra Anejos, the Especial De Rouge is a masterpiece in its own right. Beginning with our award winning 100% Highland Blue Weber Agave El Platino Blanco , we age this deliciously delicate and sweet tequila in fine crafted French oak barrels previously used to host one of the worlds most famous French Cognacs, Grand Marnier. We await an entire decade for the aging process to take hold, measuring the content religiously month by month, to ensure the essence of both the mild oak and buttery orange blossom notes take hold of the tequila.

TASTING NOTES
This tequila yields notes buttercream, toffee, caramel and vanilla up front with a deliciously smooth oaky and cocoa mid-pallet, followed by a timid and gratifying orange blossom, roasted nuts and sweet agave finish.

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