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Frida Kahlo Tequila Reposado is aged after fermentation in American Oak casks for six to nine months before bottling. The result is smooth super-premium tequila to enjoy by itself or mix into a cocktail. Frida Kahlo Tequila is all-natural. No artificial ingredients are added to accelerate the fermentation process. Hand selected at the peak of maturity, the agave is slowed cooked inside an antique adobe brick oven; then steamed and cooled to remove any bitterness; and finally the agave is pressed to extract only the finest juices for a super-premium Tequila.

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